Hungary - 2nd portion of our August vacation

Everybody knows the food in Hungary is absolutely amazing! I have not ever met anybody who did not love the Hungarian cuisine. We visited Budapest, Szentendre and Siofok at Balaton. I got to have most of my very favorit dishes including Gulyas soup, Veal Bakonyi, Fish soup, Hering, Palacsinta etc…. There are so many amazing restaurants in Budapest. We stayed at the Clark hotel and just down the street there is a small little restaurant which has been there for many…many years and very consistent with their delicious food choices. It’s the “Horgasztanya” They have plenty of outdoor seating available which is very pleasant in the summer. It is just one block from the Danube. We also had amazing meals at the Clark hotel. It was delicious and the staff is absolutely amazing in the hotel. In Siofok we stayed at the hotel Lido which is right on the beach on Petofi Setany. We had most of our meals at the Pater restaurant which is just a few steps from the hotel. Their food is not just super tasty but they also give huge portions. There are plenty of restaurant choices on the corso (walking street). We tried a few places and the food was really good however I think our favorit still remains the Pater. We also have a favorit shop which is located in Pomaz. This store sells the best qualify of olive oils, aged balsamic vinegar, the best olives and most of the products are from Spain. This is a must stop place for us. We usually end up buying boxes of stuff. The quality of all their items are top notch. You can visit them at: igazioliva.hu

Budapest is one of the most beautiful cities in the worlds. If you have not visited yet, it is a must see! You will absolutely love the country and I promise you will even love the food more!