Green beans with chili Sauce

Ingredients:

● 1 handful of green beans per person

● 2 cloves of garlic

● Garlic chili sauce

Instructions:

● Wash the beans really well, about 1 handful for each person you are serving

● Cut off the ends of each green bean

● Heat up the frying pan and once it's hot put the beans in with 2 cloves of minced garlic with 2 teaspoons of chili sauce and cook it on high heat while you are stirring it. You can add a little bit of water.

● Once beans are fully cooked to your preference you can remove them from the stove

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Habanero Mashed Potatoes

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Brown Rice Pasta