Juicy Chicen Fajitas
Gluten Free - Low Calories
These chicken fajitas recipe will have you crave it day after day. It’s not just tasty, delicious and juicy but it’s every mom’s dream as you have dinner on the table in about 30 minutes. Super easy to make. You just need to marinade the chicken for the best results and I suggest at least 1-2 hours, so that is a little prep work but when you are ready to make it, it will be really quick :) …..Yayyyyy…..
Ingredients:
The Marinade:
1 teaspoon of the following items: oregano, paprika, garlic salt, chili powder, cayenne, cumin, coriander, black crushed pepper, sea salt - mix all these spices together in a bowl
Squeeze 3 limes and add the juice to the mix with 3 tablespoon of olive oil
Fajitas:
3 chicken breasts (this will easily feed 4-5 people)
1 green bell pepper
1 yellow bell pepper
1 red bell pepper
1 large onion
1 bag of corn tortillas
1 bunch of cilantro
sour cream
2 avocados
pico de gallo/ spicy or you can have your own choice of salsa or you can cut up fresh tomatoes, onions & Jalapeño
Chile peppers
3 limes
jalapeno or habanero sauce
Instructions:
cut up the chicken into thin slices, mix all the ingredients in your marinade and stir it until smooth then add in the chicken slices. Mix it well, cover it and leave it in the fridge for at least 1-2 hours
cut up the bell peppers into thin, long pieces
cut up the onion into thin, long pieces
heat a skillet on the top of the stove on high heat
add in the chicken, cook it and stir it until it’s slightly brown and fully cooked
remove all the chicken from the skillet into a bowl and all the juices, cover it up with tinfoil and let it steam
add in the onions and stir them until they are slightly brown
add in the bell peppers, stir them and cook them until they are slightly brown
now we will add back in the chicken stir it well and then you can also add back the juice
in a large frying pan warm and brown your corn (or flour per your preference) tortillas
serve it with sour cream, fresh cilantro, cut up avocados, pico de gallo/or salsa, lime & habanero sauce if you like it super spicy (or Jalapeño)
Bon Appetit!